01 / ABOUT THE PLACE
About this place
While bagels are often associated with a dense, firm chew, Bagels Panpan. in Tokiwadai, Itabashi Ward bakes dough that is distinctly soft, airy, and gently springy on the palate. Alongside a versatile plain bagel suited for everyday meals, the shop's shelves are lined with an abundance of creative combinations that make browsing a pleasure.
Hearty Savory Selections for a Satisfying Meal
For lunch or a substantial snack, the savory bagels come generously loaded with fillings folded right into the dough. The counter bridges Japanese homestyle cooking and Western comfort food, featuring tender braised pork belly, classic kinpira burdock root, browned soy sauce with bacon and shiso, and a spinach, bacon, and cheese mix. Those wanting a bolder punch can opt for spiced items like the jalapeño or a hearty spicy curry sausage and cheese.
Sweet Creations with Japanese Elements and Rich Butter
The sweet lineup is equally distinctive, providing ideal choices for afternoon tea or dessert. Options range from Japanese-inspired favorites like zunda edamame paste with butter, salted sweet bean paste with butter, and matcha bean paste with butter and kinako mochi, through to rich double chocolate and cinnamon sugar butter. Combinations pairing fruit with rich cheese, such as cranberry cream cheese and fig with walnut cream cheese, are also worth watching for.
Planning a Visit Around Limited Opening Hours
Operating hours are limited throughout the week, with the shop opening only on Wednesdays, Fridays, and Saturdays from 12:00 to 16:00. Queues frequently form before doors open, making an early arrival advisable if you have your heart set on specific flavors.
